"I got 99 problems but a meal ain't 1"
Self-Taught Vegan Chef :: Food Network Champion :: TV Host
Mamma Mia! Just call me Pri-Nonna š Whoever said you canāt have š£ vegan pizza hasnāt had mine. This is my rendition of one of my favorite pies from my local pizzeria in Staten Island – Goodfellas. They have a āSally Pieā which is layered potato, onion, rosemary, fresh mozz & a garlic cream sauce, …
I’m having a moment with mangoes. I’m going to be honest and this statement is going to be controversial, but as an Indian person, I know it’s kind of within my genes to be obsessed with mangoes, but I’m like, medium about them. I know, I know. I’m not really obsessed. I have my moments …
I love pasta salad. My Maa made a ton of it when I was little. It’s really easy to make and back in the 90’s when salad dressing mixes in the packet were popular, it was a really easy solution for a busy mom of 3. You can make it ahead of time, store it …
I am on my continued mission of cooking not only vegan cooking, but sustainable cooking, via zero-waste concepts. If there is anything you can do as a consumer to make the world a better place, it is to reduce food wastage. In the case of produce, you can usually eat almost all parts of it …
Stuck with leftover rice again? Just me? Iām here to BORE you again with another zero-waste & vegan recipe for Loaded Veggie Cutlets packed with leftover rice, silken tofu, veggie, turmeric & so much more! These are protein and nutrient packed! Served with a golden Turmeric Tahini-Coriander Sauce!I’m telling you friends – the possibilities for …
You heard that right! Banana peels. No this isn’t a joke and you shouldn’t mock it or immediately turn away. Didn’t think banana peels were edible? Think again. Banana peels actually have more potassium and fiber than the banana flesh. So yeah! They’re edible and nutritious. Most vegetable and fruit skins/peels are edible. You just …
Step aside mashed potatoes, because there’s a new girl on this holiday table, and she’s vegan!
Once upon a time in a galaxy far, far, away @chefpriyanka & The Child made #vegan Superfood Twice Baked Potatoes! #TheMandalorian #WorldVeganDay @meatlessmonday
Yes, I was on the TODAY Show and here is my experience in filming during a pandemic! #TODAYshow #vegan #chef
Do you ever open your fridge and realize you have nothing to eat or cook? Like, zero leftovers, zero produce – nada. That was me this past week. I have been so busy and haven’t had the time to do any proper grocery shopping! So where does one look when their fridge is empty – …