Self-Taught Vegan Chef :: Food Network Champion :: TV Host
Step aside mashed potatoes, because there’s a new girl on this holiday table, and she’s vegan!
Dark Chocolate Rose Pistachio Bark
This is a special blog post and episode of “Cook With Chef Pri at 3,” because we have MUCH to celebrate! This whole year has been so difficult for many of us, including myself and my family. I think most of you know that I lost my Aai (maternal grandmother) in Belgaum, India to COVID-19. …
Superfood Twice Baked Potatoes
Once upon a time in a galaxy far, far, away @chefpriyanka & The Child made #vegan Superfood Twice Baked Potatoes! #TheMandalorian #WorldVeganDay @meatlessmonday
Baked Pumpkin French Toast with Brown Sugar Caramel (Vegan)
Stale bread? Don’t toss that! Make Baked Pumpkin French Toast! #zerowaste is just as important to me as #vegan cooking @meatlessmonday
Pumpkin Pie Shake For One (Vegan)
Forget Pumpkin Pie! This shake is easier, healthier, and duh, VEGAN! Pumpkin Pie Shake the perfect little selfish treat.
Pumpkin Pecan Chocolate Loaf Cake (Vegan)
Drop that #PSL you basic B! This Pumpkin Loaf Cake is gonna blow your Uggs right off! (Thank god)!
What it’s like to have your day-time TV debut on the TODAY show during a pandemic.
Yes, I was on the TODAY Show and here is my experience in filming during a pandemic! #TODAYshow #vegan #chef
Pantry Pancakes (Vegan)
Do you ever open your fridge and realize you have nothing to eat or cook? Like, zero leftovers, zero produce – nada. That was me this past week. I have been so busy and haven’t had the time to do any proper grocery shopping! So where does one look when their fridge is empty – …
NYC Falooda
A combination of an Indian Falooda NYC Egg Cream. Vegan, plant-based, indulgent.
Tostones Chaat
I am 200% sure that I just invented a dish that brings the best of the Latin American world with the Indian world: TOSTONE CHAAT. And you guessed it – 100% plant-based!