I love fries- who doesn’t! You’re only LYING to yourself if you say that you don’t like fries. I don’t eat fries because they’re deep-fried and unhealthy. Of course if someone handed me a nice crispy curly fry or waffle fry, I wouldn’t be able to refuse! However, I don’t like getting that greasy, fatty …
My Vegetarian Thanksgiving Menu with Some Exotic Flavors
Thanksgiving, historically and traditionally, is about giving thanks to friends, family (and back in the day God) for everything that we have. There is nothing in there that says- to display your thankfulness eat a turkey. Therefore, the concept of Thanksgiving is not about the bird, it’s about being thankful for what you have and …
Creamy Maharashtrian Chole
Chole is a classic Indian dish. However, not many people know that chole is made differently across different parts of India. For example there’s Gujurati style chole, which is served in a traditional ‘thali,’ South Indian Chole, which uses curry leaves, and Maharashtrian Chole, which is served in parts of Mumbai. Traditionally, Chole is made …
Mini Spiced Apple Tarts with Chocolate
It’s that time of the year where Christmas lights start going up and families plan their Thanksgiving feasts. A big part of the holidays are apples, more specifically apple pie.. YUM. There’s nothing that can be wrong with a hot, fresh, flaky and juicy apple pie. And what’s better than just a slice- a tart! …
Creamy Chocolate Pumpkin-Spice Latte (No, it’s not Starbucks!)
Don’t get me wrong, I am a HUGE fan of Starbucks. I am probably that girl who’s tried every one of their chocolate drinks, caramel drinks and limited edition drinks- I’m that obsessed. But as a former student and future student again (yes, thrilling I know), I know what it’s like to live on a …
Indian Stuffed Masala Peppers with Paneer
This past weekend was Diwali- the most celebrated, festive and not to mention important party of the year for Indians! We had a small party at our house to celebrate this religious and cultural time, and since you’re technically not supposed to consume meat or eggs, my FOB side had to come into play to …
Vegetarian Lasagna Recipe with Caramelized Onions & Spinach
Last night we (my mom and I) were in the mood for some traditional Italian food. Born and brought up in Staten Island, I can say I know a thing or two about homestyle Italian cuisine. So I decided to make vegetarian lasagna, but of course with some Priyanka updates! I’m not a huge fan …
Chiroti- Decadent Indian Sweet with Saffron & Cardamom
So for those of you who don’t know this is probably the most celebrated and festive time of the year for Indians- DIWALI! Generally translated as the “festival of lights” it’s our New Years, and Indian house-holds are lit with colorful lights, candles (deepas) and we do fireworks! If you go to Indian at this …
Pri’s Baba with Roasted Garlic, Chili & Cilantro
We had falafels last night and I tend to like the condiments more than the actual falafel balls! Especially Baba Ghanoush. I’ve seen this dish made various ways- with parsley or cilantro and even with raw onions (YUCK!). I decided to make it my way. I like to roast the garlic, because combining just raw …
Spicy Cumin Potatoes with Green Chili Tofu
Today is National Potato Day! Don’t worry I wasn’t aware of it till this morning either, hehe. But I decided to create a fast, spicy and healthy Indian dish. Ok let’s face it everyone probably has potatoes lying around at home, and if you don’t have any tofu, it’s no biggy! This dish is designed …