"I got 99 problems but a meal ain't 1"
Self-Taught Vegan Chef :: Food Network Champion :: TV Host
I promised you a recipe for making your very own Pav Bhaji masala so here it is! Most of these ingredients can be found in a regular super market or wholesale store (i.e. BJs, Costco), or you can have them delivered by FreshDirect! You can change the measurements to suit your needs. However, you can …
If you go to India, then you’ll see crazy amount of food vendors on the street. If you thought NYC was creative with falafels and “nuts for nuts,” then you definitely haven’t been to Mumbai. There’s all different types of snacks, sandwiches, idlis, dosa- you name it! Plus its all vegetarian! Here’s a really popular …
I’m not a fan of winter and with the cold temperatures coming on that means it’s time to take out the sweaters. But that doesn’t mean that we have to stop eating summer dishes, especially if the ingredients are available! Today I found beautiful red and yellow cherry tomatoes and I knew I had to …
Chinese broccoli in garlic sauce isn’t the only way to eat broccoli these days! I feel that broccoli doesn’t get enough credit. It can be made into so many things- soups, gratins, grilled and sauteed! Not to mention broccoli can be used in essentially every type of cuisine! Since I had a lot of broccoli …
I love breakfast foods, especially pancakes and traditional french toast with creme fraiche and preserves. But, that can get pretty fattening and I like to keep my mornings hearty yet healthy. This is my take on french toast with a healthy Indian twist! It’s actually a recipe that I took from my uncle in India. …
I used to be a chickatarian and have recently turned into a full vegetarian. It wasn’t a very hard transition for me, considering I’m Indian and most of my food is vegetarian to begin with. However, as a past meat eater, I do miss certain tastes like buffalo or barbecue chicken. The inspiriation for this …
If you read my “Best Invention Ever” post then you know that I am currently obsessed with my babycakes machine. My trial recipe was vanilla cupcakes with dark chocolate frosting topped with a raspberry. To my surprise it came out AWESOME! Even if you don’t have a babycakes machine, this recipe is a must try! …
As a post-undergrad student (oh my god I feel so old), I know how it is to live off of Maggi/Ramen. It can get really boring and unsatisfying. Here’s a great recipe to jazz up your maggi/ramen noodles, without spending a lot of money, or putting in a lot of effort! I combine healthy broccoli …
If you have a sweet tooth like mine or you love to bake but don’t have the time, than this is the gadget for you! It’s called Babycakes Cupcake Maker, but it makes scones, muffins, cornbread- you name it! It’s approximately $25 (I got my babycakes at BJs Wholesale) and its SO cute! So far, …
If you haven’t noticed by now I love bold flavors and especially onions and garlic. This pasta salad recipe is a whole new take on the traditional Italian cold pasta dish. No more boring packet vinaigrettes or raw veggies in your salad. Plus this is a great way to have a fast lunch at home …