"I got 99 problems but a meal ain't 1"
Self-Taught Vegan Chef :: Food Network Champion :: TV Host
I work at Condé Nast – I think most of you knew that by now. When I started here, a lot of friends assumed that I snagged a role at Bon Appétit and Epicurious, but no! I’m still a dork working in Data Science & Business Strategy in corporate. That being said, I am a …
Autumn just screams warmth, comfort, and soup! I love diving into a bowl of a warm and creamy soup, and I feel that all of the vegetables during this season are perfect for soup! The other day there were a variety of squashes on in the grocery store and I decided to buy a couple …