If you haven’t noticed by now I love bold flavors and especially onions and garlic. This pasta salad recipe is a whole new take on the traditional Italian cold pasta dish. No more boring packet vinaigrettes or raw veggies in your salad. Plus this is a great way to have a fast lunch at home …
![Tri-Colore Pasta Salad w/ Homemade Sun-dried Tomato and Basil Vinaigrette](https://www.chefpriyanka.com/wp-content/themes/blossom-feminine/images/no-img_450_300.png)